Start your search for good Indian restaurants with asking whether the price right or not. Indian foods are typically a labor of love and almost all dishes are work- intensive. Therefore, believe in the saying “you get what you pay for” when you want to choose good Indian restaurants. Therefore, do not be put off seeing the prices that are usually on the higher side. This will also mean that you will get fresher ingredients and the food will be made with quality produce as it is traditionally done.
Balance Of Spices
Most people have this misconception that all Indian food is full of hot spices and drowned in curry. This is absolutely not true as there are thousands of delicious Indian recipes that are subtly flavored and the primary ingredients are just a couple of key spices. Good Indian food restaurants Waterloo will stick to this principle while making some of the most popular Indian dishes like Baingan Ka Bharta, Lehsuni Daal, Upma and others.
The Curry Concept
So you thought Indian food is all about curry and some more curry. Well, this is another misconception about Indian food that is far from the truth. There is nothing called a ‘curry powder in Indian recipe. In fact all gravies and pastes are made from different spices that make up the curry. In North India chillies, milk, saffron, milk, yoghurt and ghee are hot favorites while in the South they love pepper, tamarind and coconut. Therefore while Cambridge fine dining look out for the region when you order Indian food.
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